The Best Restaurants in Paris, According to a French Food Expert | Eater

"Paris is filled with cafes du coin, or corner cafes, but very few of them serve such good food at such reasonable prices all day long. Run by trendsetting restaurateur Florent Ciccoli, this cheerful, popular place in the super bobo 11th arrondissement changes its chalkboard menu daily, but you’ll likely find dishes like freshly baked pizzettes, caillette (a caul fat-wrapped, herb-filled sausage garnished with pickled mustard seeds on a bed of potato puree), and blood sausage with roasted corn and guindillas (pickled green peppers from Basque country). Located in the 11th arrondissement. Must-try dish: Leave room for the lemon tart." - Alexander Lobrano