Best Pizza in Austin | Eater Austin
"Price: $$ Sister to Bufalina, this East Austin restaurant slings expertly executed Neapolitan pies that have earned raves from critics and diners alike. Try different combinations, like the margherita; the fresca, a refreshing pie topped with mozzarella, prosciutto, arugula, lemon, and Parmesan; or the potato pie, which features crème fraiche, lots of garlic, and a cured egg yolk. Best of all, Bufalina focuses on wine, with plenty of natural varietals. Finish strong with the olive oil cake or the pear sorbet. Orders can be placed online for curbside pickup. The restaurant is open for indoor and outdoor dine-in services. Know before you go: Want pasta with your pizza? At the Bufalina Due location, its classic cacio e pepe and the rigatoni pomodoro with ricotta salata are only available after 4 p.m." - Nadia Chaudhury
