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The Depot is a raw, versatile warehouse space with modular seating, perfect for concerts, festivals, shoots, and immersive performances.

This cozy vegan spot dishes out global-inspired meals, from seitan steaks to raspberry cheesecake, all served with friendly vibes in Dublin.

In the upscale enclave of Ballsbridge, the InterContinental Dublin boasts opulent rooms, a tranquil spa, and refined dining, all framed by lush gardens.

Dublin's John Kavanagh, aka "The Gravediggers," is a cozy 1833 pub by Glasnevin Cemetery serving top-notch Guinness and hearty Irish tapas.

The Merrion Hotel in Dublin: elegant Georgian charm meets luxe suites, Michelin-star dining, art-filled lounges, and a serene garden oasis.

GRANO serves fresh, handmade pasta and authentic Italian dishes in a cozy, lively spot with a superb wine list and warm vibe.

Nestled in a stunning 18th-century townhouse, this intimate museum traces Dublin's rich literary legacy with rare books, artifacts, and an ace audio tour.

Grogan's is a cozy Dublin pub famed for top-notch Guinness, simple ham-and-cheese toasties, local art, and a laid-back, chatty vibe.

Christ Church Cathedral in Dublin is a nearly 1,000-year-old Gothic marvel with stunning stained glass, an intriguing crypt, and a mummified cat-and-rat duo.

Queen of Tarts is a cozy Dublin café with a charming mezzanine, perfect for indulging in freshly baked scones, pastries, and delightful brunches.