10 Top United States Hotels for Food and Drink
"Set dramatically on seaside cliffs in a former lumber-company lodge, the intimate inn centers on a high-end, 20-seat tasting menu that celebrates North Coast terrain and elemental techniques—steam and fire. Expect preparations like abalone poached in sake or black cod smoked over Bay laurel alongside produce from the on-site farm and greenhouse, paired with selections from a 1,600-bottle cellar. Accommodations include a handful of main-house rooms and standalone cottages with access to a private cove, and limited cell reception encourages full immersion in the rugged coastal setting." - Corina Quinn
