15 Top Restaurants in the United States
"The original Emeril Lagasse flagship that remains a force in New Orleans dining, now led by his son E.J., offering an elevated tasting menu with refined takes on classics like oyster stew and quail Milton. A recent renovation put the kitchen on full display and the dining room still revels in generous, buttery preparations and the theatricality the restaurant is known for." - Becky Duffett
