Mama's TOO! Upper West Side

Pizza restaurant · Upper West Side

45

@foodandwine

Where to Eat Pizza in New York City: A Guide

"Third-generation baker Frank Tuttolomondo creates char-speckled, high-rimmed house pies topped with aged Parmigiano-Reggiano and fresh basil. The pizza ranges between Sicilian and Roman styles, with toppings like beer-battered fried chicken and roasted corn with cotija cheese." - Zachary Feldman

https://www.foodandwine.com/travel/restaurants/new-york-city-pizza-restaurant-guide

2750 Broadway, New York, NY 10025 Get directions

mamastoo.com
@mamas_too

45 Postcards

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