Why Seattle Is One of the Best U.S. Cities for Food and Drinks
"It’s the home of Shiro Kashiba who is credited with bringing Edomae-style sushi to the city (and if you don’t know what edomae-style is, here’s another tidbit: He trained under Jiro Ono of the Netflix documentary Jiro Dreams of Sushi). While he is no longer behind the counter at his namesake Shiro’s (although it’s still excellent), Kashiba can be found occasionally at Pike Place’s Sushi Kashiba." - Daniel Modlin
