Where to Eat in Palm Springs
"A high-demand Vietnamese spot where no-reservations and early lines are the norm, rewarded by bold, authentic flavors and generous portions. The industrial-modern dining room (with patio seating) is ideal for sharing rolls — either crispy spring or fresh summer varieties — and mains like caramelized chicken or shaking beef served with rice, pickled red onion, and a cucumber–tomato salad." - Emily Hochberg
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