Where to Eat Turkish Breakfast, Baklava, Turkish Delight, and More in Istanbul
"A sleek rooftop restaurant in Karaköy serving seasonally changing, Anatolian-inspired tasting menus; while less intimate than some fine-dining villas, it’s known for dishes like slow-cooked lamb loin with apple molasses and mantı parcels finished with smoked buffalo yogurt, paired with expansive city views." - Amelia Dhuga
