America's Absolute Best Pie Shops
"What began as a punk rock dream in Baltimore under musician-founder Rodney Henry in 2003 has become a full-fledged pie phenomenon offering an astonishing 59 flavors that range from indulgent sweets to savory options. I gravitated toward rich signatures like Mobtown Brown (a pecan pie topped with Belgian chocolate ganache and caramel), The King (peanut butter cream topped with bacon, banana, and chocolate ganache), and the Baltimore Bomb (Berger Cookies crumbled into vanilla chess filling), though classic apple remains the bestseller; the menu even includes savory pies such as Steak Mushroom Onion Gruyère and Spicy Vegan Thai." - Veronica Stoddart
