Hawk's Restaurant

Nestled in Cajun country, Le Village Guesthouse blends rustic charm with warm hospitality, complete with swings on the porch and delightful local breakfasts.

Step back in time at Crescent City Steaks, a classic New Orleans chophouse serving sizzling butter-dripped steaks and a plethora of potato sides since 1934.

At St. James Cheese Company, indulge in gourmet sandwiches, artistic charcuterie boards, and a mouthwatering array of cheeses, all served in a trendy, welcoming atmosphere.

Galley Seafood serves up fresh boiled and fried seafood, po’ boys, and Creole-Italian eats in a casual, cozy spot with porch seats and a full bar.

Historic charm meets modern Creole vibes just steps from St. Louis Cathedral, with jazz-fueled cocktails, a saltwater pool, and comfy rooms in the French Quarter.

Mona’s is a laid-back café-deli in the heart of the French Quarter, dishing out satisfying Middle Eastern eats like grilled shrimp and hummus amid a casual vibe.

Chic Garden District gastropub serving modern small plates, craft cocktails, and late-night bites in a sleek midcentury vibe with a cozy patio.

Welcome to Arabella, a chill Italian spot on St. Claude Avenue where you can invent your perfect pasta dish amidst quirky sci-fi decor and a friendly vibe.

Toups Meatery serves up hearty, mouthwatering Cajun meats and crafty cocktails in a laid-back Mid-City spot with a kickin' patio.

This cozy French Quarter spot dishes up stellar dim sum and fiery Sichuan flavors, from delicate soup dumplings to crispy popcorn chicken.