Best Restaurants in America According to Our Readers
"A relatively new addition to New York City’s restaurant scene, this glitzy spot inside the Pendry Manhattan West is a good reason to make the trek to Hudson Yards. Quality Branded — the hospitality group behind Don Angie and Quality Meats — has created a stand-out Eastern Mediterranean restaurant. Popular dishes include the platter of dips (hummus with black garlic, ember-roasted eggplant, whipped ricotta with saffron apricots, green tahini with aquafaba and cilantro, and kabocha squash with brown butter and toasted almonds), the duck borek, and Yemeni au poivre kebab." - Laura Itzkowitz
