Hotel · South Aegean
"This pioneering luxury resort in the heart of Santorini was one of the first on the island to transform modest dwellings into whitewashed luxury accommodations and remains a point of reference for other hotels on the island. The elegant Lycabettus restaurant is consistently rated as one of Greece’s top restaurants thanks to the innovative menus by Chef Christos Karagiannis, who incorporates ingredients like yuzu kosho and garum into beautifully presented gourmet dishes." - Laura Itzkowitz