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"Tucked away in Oakland, Odin is a hip mezcalería and restaurant led by mezcal expert Hugo González that features sotol- and mezcal-based cocktails, exclusive selections from Maestros del Mezcal, and a niche, ethically sourced back bar; their private-batch well program is a highlight, and their Agaves Raros club offers enthusiasts discounts, complimentary tastings, and access to rare bottles. I view Odin as an important hub for the Bay Area’s growing mezcal scene." - Dylan Ettinger