America's Best Seafood Markets
"A Petaluma market that stands out in the San Francisco Bay Area for locally and sustainably sourced catches from nearby docks, selling live crabs, lobster, ahi tuna, swordfish, and both live and cooked Dungeness crab. It’s also known for convenient ready-to-eat offerings—clam chowder, poke, and curated seafood kits that let customers assemble dishes like cioppino at home." - Julekha Dash
