Urban mushroom farms cultivating unique varieties with sustainable practices

Hands-on Japanese noodle & sushi classes, private chef, pantry items

Craft brewery with diverse beers, dog-friendly, and board games

Eclectic wine bar with Belgian-inspired food & 100+ wines by glass

Sustainable sushi, domestic wines, cheese boards, and chocolate cake

Customizable Chinese bowls with house-made dim sum & soups

Food production and catering for community meal initiatives

Authentic Xi'an cuisine: cold-skin noodles, pork burgers, lamb

NYC emerging artist showcase in contemporary gallery space

Homestyle Vietnamese, betel leaf wagyu, oxtail pho, hot pot