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"Offers a smoky, spicy “Mexican Caesar,” a chain‑level reinterpretation that plays with heat and smoke but departs from classic anchovy‑forward profiles while invoking a regional identity tied to the salad’s Tijuana origins." - Chris Crowley
Build your own salads and warm bowls with fresh ingredients
2126 Abbott Martin Rd, Nashville, TN 37215 Get directions
$10–20
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Seasonal menu, outdoor seating, inventive dishes, craft cocktails
16 Postcards
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38 Postcards
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9 Postcards
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Oysters, craft cocktails, and global-inspired dishes with live music
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Italian chophouse with prime rib steaks, lamb, seafood, and pasta