Caldos de Gallina “Luis”

Panadería Rosetta serves flaky, crave-worthy guava pastries, elevated breakfast sandwiches, and excellent coffee in a charming, plant-filled rustic space.

El Parnita serves up a lively mix of fresh, creative tacos on homemade tortillas with killer salsas and buzzing, music-filled vibes.

CUTRE is your go-to oyster bar in Cuauthemoc, serving fresh oysters and bold flavors in a vibrant, friendly atmosphere—perfect for seafood lovers.

Nestled in a charming art nouveau mansion in Roma Norte, MODO showcases quirky, rotating exhibits that creatively explore design and culture.

At Fideo Gordo, a vibrant udon bar in Roma, generations of tradition collide with inventive flavors like lamb obi udon and playful appetizers, all set in a kitschy homage to family roots.

In a stunning 17th-century courtyard, Chef Ricardo Muñoz Zurita serves impeccably crafted, regionally inspired Mexican classics with a modern, elegant twist.

This classic French bistro, steeped in tradition for over 60 years, captures the essence of Paris with its cozy decor and a simply perfect steak frites.

Rojo Bistrot serves up classic French fare in a cozy spot filled with charming decor, making it ideal for enjoying comforting meals and people-watching.

Máximo Bistrot blends French technique and Mexican ingredients in a chic Roma spot with seasonal, farm-fresh dishes and killer wine pairings.

Baltra Bar: a cozy Condesa spot blending Darwin-inspired decor with expertly crafted, adventurous cocktails in a laid-back vibe.