Ash Murgatroyd
Google
I had a very pleasant time eating at Siembra Comedor with it's diverse menu and welcoming atmosphere. The octopus dish and the delicious house made horchata being the highlight. As well as the octopus I got the marinaded hanger stake which was also amazing. The other dish, the hairless pork skewer was very plain but was still good. The staff were very friendly and despite the language barrier were very patient and helpful. The one downside being the wait time for food. Even though Siembra Comedor was relatively empty it still took 30+ minutes for all of our food to arrive. Our last dish was brought out after our table had been cleared and we were getting ready to leave. Altogether a very positive experience and would recommend.