HERE Magazine

"Southeast Wine Collective is part winery, part wine bar, and part restaurant, with a menu featuring deviled eggs and shrimp and grits, plus a wine list featuring wines made directly on site."

How to Spend a Long Weekend in Portland, Oregon

"One of my favorite ways to decompress and recharge is to head out on a long bike ride. Take a ride over the Rickenbacker Causeway to Key Biscayne’s Bill Baggs National Park, one of my favorite places to ride. Unparalleled water views on both sides of the road and luscious greenery throughout the entire ride. Make sure to visit the Cape Florida Lighthouse and check out all the hiking trails around the park."

"There’s also The Baazar Project, a cool little shop in the heart of Coconut Grove. Your lady/mom/sister would love this store. You’ll find unique pieces of art, sculptures, books, vintage magazines, jewelry, and apparel. They also have a cafe so you can sit outside and enjoy people watching."

"For quintessential, Miami-inspired products, you have to go to La Tiendita by Martha of Miami. You’ll find cool t-shirts with Cuban/Miamian slogans. They have something for everyone."

"The best Key Lime pie in the city? Fireman Derek’s, hands down. Fortunately, he has a couple locations around the city—one in Wynwood and Coconut Grove."

"Located in Downtown Miami, Jaguar Sun slings thoughtful craft cocktails and great contemporary Italian food—definitely a new hidden gem in our city. Expect dope, retro 80s vibes, perfect lighting, and a nice, intimate atmosphere. The cocktails are what makes this bar so special—they are true masters of their craft. The menu is constantly changing, but you can’t go wrong with a negroni."

"Then there’s kayaking or paddle boarding at Sunset Harbour. Kayak around all the beautiful mansions and visit a few of the little islands around the bay. Take a cooler with beer, snacks, and have a picnic by the water. Make sure to hydrate properly and wear sunscreen."

"Another must is Casa Isola—it’s an Osteria-style Italian restaurant located in Sunset Harbour, a small waterfront neighborhood in Miami Beach. All of their pastas are freshly made in house. Try the Rigatoni a la Vodka and Veal Chop Parmigiana. It’s a casual vibe and unpretentious, like you’re at grandma’s house in Sicily."

"When hitting the road on my bike, I always make a pit stop at Flour and Weirdoughs. Best croissants in Miami! Nothing better than replenishing those lost calories with a buttery flaky chocolate croissant and a warm cup of coffee. New to the city, chef Renata is an artisan at breadmaking. Her sourdough is also amazing."

"Located in the Miami Design District, Itamae is a Nikkei-style restaurant, incorporating both Peruvian and Japanese ingredients and cooking techniques. Family owned and operated, everything on the menu is delicious. My favorite dish is the Octopus Bañadito—tender pieces of thinly-sliced octopus dressed with a Peruvian olive cream sauce, topped with avocado and salsa criolla sauce. Make sure to try any of the maki rolls, a true representation of Nikkei cuisine. The restaurant is in a courtyard surrounded by high-end designer shops, so if you need to do a little shopping, have a delicious lunch/dinner here to kill two birds with one stone."