Where To Eat Steak When You Don’t Like Steakhouses - Los Angeles - The Infatuation
"When you think “Republique” you probably think really good French food - but you should also think really good meat. The beef short rib with potato mousseline is incredible, and the prime beef filet with foie gras is the power move you want to make in front of your skeptical girlfriend’s parents. The inside-a-church-in-France interior is also still just as impressive as it was when it opened." - brant cox
@TheInfatuation
