"This food truck’s menu seems to cover nearly every sandwich in existence (or about 15 of them, at least). That includes an excellent italian that adds parmesan, pepper relish, and spicy mustard to the usual slate. But the biggest departure from the norm is the toasted brioche roll. It’s softer and sweeter than a traditional hoagie, and we’re surprised to find that we don’t miss the thicker bread as much as we expected to." - nicolai mccrary