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"Judging by the name and cute illustrated panels showing how to properly polish off a bowl of noodles, it’s obvious what this Chinatown spot is all about. When ordering at Slurp Slurp, you only have to think about two things: noodle shape (hand-pulled or shaved) and how you want them prepared (stir-fried or in a beef broth). Whatever your golden combination (ours is shaved and with soup), each bowl is satisfying, especially when topped with chicken, pork ribs, or brisket. Stop by for a low-key lunch or dinner, order some steamed buns to start, and get ready to slurp (slurp)." - john ringor, adrian kane