"Texas Chili Parlor is probably one of the only spots in town where you can sit back with a Mad Dog margarita (that’s as potent as it sounds) and order enchiladas covered with a giant scoop of Texas-style chili. This place has been simultaneously functioning as a dive bar and Tex-Mex go-to since the 1970s, and there are usually a handful of people sitting at the bar that look like they haven’t moved since the restaurant’s inception. Hop in for a quick round of enchiladas if you work Downtown, but you might want to hold off on the margaritas if you’re planning on actually getting any work done after lunch." - nicolai mccrary, adele hazan, raphael brion