"On Fourth St. in Santa Monica, Massilia has a covered patio where they serve a mix of French, Moroccan, and Italian food. This means options like tagliatelle with morel mushroom cream sauce, couscous with merguez sausage and lamb, and pizza with prosciutto. No matter what, don’t skip the white Negroni, made with Aviation gin and Lillet." - brett keating
@TheInfatuation
