"Kind of like Inception, Cold Storage is the restaurant inside the restaurant at Swift & Sons. This spot is seafood focused, and since it’s basically a classy oyster bar, it’s perfect if you can’t decide whether to go out for snacks, entrees, drinks, or everything. And while the raw stuff is great, all of the cooked items are good, too, like clams with chorizo, an affordable shrimp banh mi, and a fantastic cheeseburger. Order the narwhal, a giant sundae with eight scoops of housemade ice cream and sorbet, hot fudge, salted caramel sauce, brownie bits, Buncha Crunch, whipped cream, cherries, and a waffle cone topper. It qualifies as a snack, an entree, and, once it melts, a drink." - adrian kane