"There's vegan food that tastes great *for vegan food* and then there's great food that just happens to be vegan. JaJaJa falls into the second category, and it’s one of our go-to spots for a casual weeknight dinner or a taco-centric brunch that's secretly full of vegetables. Some of the menu items here are dead-ringers for your Tex-Mex favorites, like their nachos, which are piled with faux-rizo, refried beans, crema, salsa, and queso. Others, like the crispy pescado tacos, offer a fresh take. You might read the phrase "chipotle almond butter" and wonder whether that belongs on a fake fish taco. It does." - Carina Finn Koeppicus, Bryan Kim, Hannah Albertine, Will Hartman
Noah Devereaux
