The Best Ethiopian Restaurants in Washington DC - Washington DC - The Infatuation
"In the Ethiopian food hub that is Adams Morgan, Elfegne takes the top spot. The sambusas—filled with a brilliant ratio of black peppers, onions, jalapeños, herbs, and lentils—are dangerously difficult to stop snacking on. Tibs take center stage here, so meat lovers might struggle to narrow it down. We suggest the deliciously savory doro tibs, spicy boneless chicken served in a soul-soothing chili pepper sauce, topped with a hard-boiled egg and spiced butter." - omnia saed
