"Sherry isn’t just the stuff you keep around in case you randomly decide to make french onion soup. It’s also great to drink, especially the dry kinds, a bunch of which you’ll find at Oxalis’ pop-up sherry bar in Prospect Heights. If you go on a weekend, then you’ll also be able to pick up fresh produce, baked goods, and housemade vinegars from their winter market." - matt tervooren