Tiki Thai - Review - Atlanta - The Infatuation
"“When I tell you, the first time I went, I was like, ‘OK, this is a bit overwhelming.’ They bring you your food with all of these accouterments, like toys and all kinds of stuff. They may bring your entrée on a boat. It's very, very eccentric. But the food? Oh my goodness, the food is so good. The hospitality is so good. The owner, Dale, loves to pump you with shots. He's like, ‘Oh, you gotta take a shot.’ He's very hospitable. He knows a lot of his customers by name. When I'm in the mood for Thai food, I go there. I love the shrimp tempura as my appetizer, and I get the salt and pepper shrimp or the salt and pepper fish with the fried Thai rice as my entrée.” We haven’t been here yet, but want you to know this spot exists." - Team Infatuation
