"This International District spot is a maze of deep booths and long Game Of Thrones-looking dining tables with multiple vats of bubbling soup. Here, you don’t need to calculate how many slices of ribeye and orders of enoki mushrooms are needed to feed a hungry group of seven. Just defer to the restaurant’s all-you-can-eat option for $32.98 (or the weekday lunch version for $29.98). While the meats and sides are pretty standard for most hot pot places, we love the rich bone marrow-based broth amped up with a comforting curry or dried red chilies. And you’ll especially enjoy eating tasty lime cilantro lamb meatballs and head-on shrimp when you don’t have to ration. " - gabe guarente, aimee rizzo, kayla sager riley
