Where To Eat Great Pasta In Philly - Philadelphia - The Infatuation
"L’Angolo in South Philly is the kind of BYOB where you always find families and dates turning casual Mondays into celebratory ones with huge portions of Italian goodness. There's always fresh handmade pasta on the menu—often bathing in slow-simmered meat or exceptionally rich sauces. We love the creamy lobster ravioli and the orecchiette all’Anatra, tossed with a savory braised duck ragu that satisfies two cravings: the need for perfect pasta and tender hunks of meat." - alison kessler, candis mclean
