Smokey Chance BBQ - Review - Culver City - Los Angeles - The Infatuation
"Where can you find a 300-gallon smoker? At Lowe’s, perhaps, but now also at Culver City’s Citizen Public Market. Smokey Chance, the food hall’s new barbecue stall, smokes prime brisket for 14 hours then slices it to order on the counter. You can order half or quarter-pound portions of smoked meat a la carte, or as a platter with beans, cole slaw, and pickles. We haven’t been here yet, but want you to know this spot exists." - Cathy Park
