Exciting Things To Do & Eat In NYC In March
"Starting March 8th, chef Madeline Sperling will be hosting a monthly Fireside Chefs Series, inviting guest chefs to cook alongside her over the huge live fire in the open kitchen. The series kicks off next Tuesday with a playdate between Zou Zou's and Don Angie, bringing red sauce Italian to a restaurant known for beef manti and fire-roasted lamb. If you can't make it this time, check back next month. She has an impressive list of friends, with plans to work with chefs from Kimika, Dhamaka, Semma, and Edith's. " - neha talreja
David A. Lee
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