"Prior to the rather seductive addition of its covered outdoor terrace, Parsons looked like the kind of place you could walk past every day for a decade thinking it was a barbers. Until, of course, you get a strong whiff of clam chowder, enter, and realise it’s a gorgeous little British seafood restaurant. This place is not only an absolute sanctuary in the midst of Covent Garden’s chaos but it also serves delicious bits like cod cheek fritters with seaweed tartare sauce. It all whispers three words in our ears. Long. Lazy. Lunch." - team infatuation