"This brewery has had different chefs and owners over the past few years, and the current iteration is probably the weakest. Mainly because they changed some of the recipes, like their previously great black beans. That said, it still beats 80% of the places on Randolph, and is a great place to go with a group. They have taco platters with options like lamb neck and duck mole, and they all come with handmade tortillas that are nice and chewy. The patio is crowded, but not in an unmanageable way where you’ll worry queso will get spilled on your head." - adrian kane