Dylan's Candy Bar

Cozy neighborhood restaurant and karaoke saloon offering Asian fusion fare, cocktails, and late-night food.

Shuko offers an intimate omakase experience, blending fresh, high-quality sushi with impeccable service in a stylish, relaxed setting.

At Yoshino, Chef Yoshida and his team serve an imaginative 20-course omakase that transforms sushi into a delightful culinary journey, making it a must-visit in NYC.

"Vallarta is a vibrant Mexican seafood restaurant located in the heart of New York City's Lower East Side. Vallarta brings the coastal flavors of Puerto Vallarta, Mexico, to the city with a menu that highlights fresh, sustainably sourced seafood paired with authentic, regional dishes inspired by the Pacific Coast. Signature offerings include ceviches, Aguachiles, Scallops, and classic seafood platters, each crafted with a focus on bold, bright flavors and fresh ingredients. The atmosphere at Vallarta exudes a warm, tropical vibe, with an emphasis on tiki-inspired Mexican cocktails that feature mezcal, tequila, and refreshing citrus. Signature drinks include the "Tiki Tepache," a Rum-based concoction, and the "Bipolar" Tequila-based cocktail"

Bergdorf Goodman's 7th-floor cafe offers salads & sandwiches, afternoon tea & Central Park views.

Dive into Smorgasburg, Brooklyn’s bustling outdoor food market flaunting 100+ diverse vendors and stunning skyline views every Saturday.

Nestled in a cozy rustic space, this spot dishes up delightful New American fare from breakfast to late-night, complete with top-notch service and charming vibes.

Cheeseburgers, patty melts, and other burgers are the focus at this casual spot also offering onion rings and Bundt cakes.

Pinsa, a traditional flatbread, headlines a menu of Roman classics made in an open kitchen.