The 17 Best Mexican Restaurants in Houston - Houston - The Infatuation
"You might think stumbling upon a defleshed cow skull in a parking lot is a bad omen, but at Gerardo’s Drive In, a meat market and taqueria on the Northside, that just means the barbacoa is ready. Open on weekends only, Gerardo’s has been slow-steaming barbacoa since 1977. Order a few smoky and tender tacos at the counter to eat there, or snag a few pounds to-go. Gerardo’s will even sell you the entire cow’s head for around $100." - chelsea thomas, gianni greene
