"No one was asking Santa Monica for another seafood restaurant, but it makes sense that this Bay Area chain opened its first LA location near Ocean Avenue. With a huge wave mural, pineapple-print booths, and tiki cocktails, it feels mandatory that this outpost is within walking distance of the water. The prices are reasonable considering the location, and the crowd-pleasing concept works well for a casual meal or a Happy Hour stop when you need a break from shopping and/or beach strolling. The menu covers everything from lobster rolls to fish tacos to sashimi bowls, but prioritize fun appetizers like their coconut shrimp and poke guacamole first." - brant cox, arden shore, sylvio martins, cathy park