"What Hoa Phuong lacks in space, it makes up for in the flavour of its supreme bún bò huế. The cash-only Elephant and Castle restaurant is more or less takeaway-only, save for some limited counter space and a Sylvanian Families-sized table. But you’ll rarely find this space empty given the food coming out of the kitchen. Everything is made-to-order, from the electrifying broth of the aforementioned bún bò huế to sizzling lemongrass-marinated pork, and after one visit you’ll get why everyone patiently waits, cash in hand." - jake missing
