The Spots Of The Summer, SF Edition - San Francisco - The Infatuation
"This year has been huge for French food—looking at you, Verjus and Bon Délire—but Caché is the only one where you can chase a steak and oyster crudo with sashimi served inside a fish, and cap it all off with a cookie worthy of its $23 price tag. Spending a relaxed evening on their patio, wine in hand, should be on your summer checklist. Same-day tables are usually easy to get, but if you aren't able to get one, try your luck at the bar." - patrick wong, julia chen 1
