"The addition of perfect hard-boiled eggs and the gargantuan portion size make Ar Har Ya’s tea leaf salad unique. The egg comes sliced in thin slivers, and when mixed in, gives the salad a creamier-than-average texture and balances out the fermented zing of the tea leaves. Order your salad unmixed if you want all the ingredients to keep their distance, but we prefer to get it tossed. You’ll walk away with a lot less shredded lettuce down your shirt that way." - julia chen 1, ricky rodriguez, patrick wong