"You’ll always remember the first time you ate at Principe, but not because of the raw bar or pastas. Good as they are, those dishes are overshadowed by the complimentary discs of english muffin-like bread. Crunchy on the outside and moist on the inside, it’s perfect on its own. But you also get some goat butter and calabrian chili oil on the side." - bryan kim, neha talreja, sonal shah, willa moore, will hartman