"You might think that a pub called The Cow would specialise in beef, but you’d be wrong. Plot twist: this upmarket pub and dining room near Notting Hill actually specialises in seafood. One of the go-to orders here is oysters and Guinness, but you’ll also find a £99 seafood platter and fresh crab tagliolini on the menu. When it comes to the space, it looks like it was designed by a super-fan of both Moulin Rouge and The Apprentice. Basically, it’s a bit luxurious, a bit retro, a bit French, and a lot of bright red leather. " - heidi lauth beasley, jake missing, sinead cranna
Aleksandra Boruch
