"Soh is a Korean BBQ spot in Pasadena with plenty of parking, reservations, and a menu section dedicated entirely to sorbets. Besides all of these perks, the quality of the meat makes Soh stand out (so does its location, frankly). Order one of the combinations, which can easily feed two, four, or six people. These include our two favorite cuts: beef belly—a lesser-seen cut with a buttery texture—and pork jowl that tastes like a slab of cured bacon hot off the grill. If you’re going to add one thing to your meats and banchan, make it the kimchi fried rice topped with bacon and a fried egg." - Brant Cox, Nikko Duren, Sylvio Martins