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"Vegans and the occasionally plant-based have a new Japanese option in Highland Park called Tane, a vegan izakaya with locations in Hawaii and Norcal. This wood-clad spot has the look of any sleek sushi bar you'd find in an LA strip mall, and the menu looks pretty familiar, too: tofu-based California rolls, marinated vegetables transformed into nigiri, and shared plates like a crisp-looking soy patty tonkatsu." - Sylvio Martins