"Goat Hill Pizza has been the go-to spot for brick-oven pizzas with crisp sourdough crusts since 1975. The counter-service restaurant—outfitted with red checkered tablecloths and goat-themed decor—is also a laidback place we come to after winning a game of kickball, or for weeknight dinners when cooking is absolutely out of the question. The pizza order should include the Porky Pie, loaded with tomatoes, bacon bits, and enough garlic to keep Altoids in business." - team infatuation
@TheInfatuation
