"On paper, none of the food at this $175 kaiseki restaurant seems particularly groundbreaking. But Wa’z strips down ingredients to spotlight their essence in a way that you could never pull off in your own kitchen. That includes a plain-looking morsel of grilled chicken that’s somehow richer than red meat, and thepleasant mochi-like consistency to the deep fried sesame tofu. Chances are, you’ll be thinking about some of the simplest things you had here for days after the fact." - Team Infatuation