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"The Pakistani canteen-style restaurant in Whitechapel is a straightforward spot with a short menu that ranges from homemade samosas to chicken tikka, to curries, daal, biryani, and naans. The chicken tikka, whether on a plate or in a roll, is particularly delicious. That said, the meat biryani—a mountainous plate of moist rice mixed with flaking pink beef—is pretty fantastic too." - jake missing, daisy meager, sinead cranna, rianne shlebak