"Salt and pepper chips are a gastronomic gift from the Chinese-Scouse community that increase your enjoyment of life exponentially. They’re chips, deep-fried, then stir-fried and soaked with chilli oil. It’s as glorious as it sounds. These ones, from Lucky Dog, feature dried Sichuan chillies, white onion, pepper, and shredded carrot. They’re best enjoyed on a Brick Lane doorstep, but just as good inhaled whilst walking, on the bus, or at home." - Jake Oliver